Conducting training courses for the purpose of raising the efficiency and developing the level of health service performed at the general level.
Training unit
- About the unit
- Unit vision
- Unit goals
- Training unit departments
- Training courses
- courses related to Scientific Research
- scientific writing
- How to apply for research grant
- How to get your paper published
- Data analysis using SPSS
- How do you write a research proposal?
- How do you publish a research paper?
- Management systems for research references and citations using the ENDNOTE program
- Managing references and citations using Mendeley software
- Principles of qualitative research methods
- Statistical analysis using SPSS software
- Research Methodologies and Ethics
- The use of secondary data in scientific research HACCP training program
- Introduction to meta-analysis
- Hazard Analysis and Critical Control Points – HACCP
- Ethical considerations when using experimental animals in research
- Experimental Animal Science - Module 1 - Module 2
- Data analysis using SPSS
- experimental animal science module 1 - module2
- courses in the field of communicable diseases and infection control
- Bloodborne diseases
- Patient safety and infection control
- Control and treatment of parasitic infections
- infection control
- Zoonoses
- A short course on traveler health
- Surveillance of infection in health facilities
- Health Risk Assessment
- Viral hepatitis A to E
- STD prevention and approach
- Laboratory diagnosis of intestinal parasites
- courses in the field of vector control
- courses in the field of nutrition
- courses in the field of epidemiology
- courses related to family health
- Courses related to safety and occupational health field
- Occupational safety and health basics
- Inspection of occupational safety and health risks in the workplace
- Occupational accidents, their causes, prevention, investigation and safety performance evaluation
- Occupational safety, methods of professional assessment and management
- Occupational risk assessment and management
- ISO 45001:2018 Occupational Safety and Health Management System
- Courses related to quality and hospital administration field
- Health promotion planning programs
- Total quality management for health facilities
- Introduction to health care management
- Health care systems
- Leadership in healthcare institutions
- Concepts and issues in health care policy
- Introduction to quality management in a healthcare organization
- Introduction to health care economics
- Introduction to health economics
- Quality management in laboratories
- Courses related to environmental health field
- Analysis of water and effluents
- Purified drinking water supply systems
- Residential liquid waste management systems
- Solid and hazardous waste management systems
- Good Manufacturing Practices
- Natural and chemical hazards assessed and controlled
- Air pollutants, their sources and methods for their measurement and control
- courses related to Scientific Research
- Training courses
- Organizational structure
- Clinic
- Biostatistics
- first aid
- Application of GIS in the health sector
- Industrial liquid waste management systems
- Preparing environmental impact assessment studies
- water desalination systems
- Benchmarking the performance of environmental protection and public health promotion facilities
- Training course in the safe use of pesticides
- Training course in the field of accurate analysis of pesticide residues and other environmental pollutants
- The Integrated Health clinic
- unit formation
- formation of the training unit
Training Unit
- About the unit
- Unit vision
- Unit goals
- Training unit departments
- Training courses
- courses related to Scientific Research
- scientific writing
- How to apply for research grant
- How to get your paper published
- Data analysis using SPSS
- How do you write a research proposal?
- How do you publish a research paper?
- Management systems for research references and citations using the ENDNOTE program
- Managing references and citations using Mendeley software
- Principles of qualitative research methods
- Statistical analysis using SPSS software
- Research Methodologies and Ethics
- The use of secondary data in scientific research HACCP training program
- Introduction to meta-analysis
- Hazard Analysis and Critical Control Points – HACCP
- Ethical considerations when using experimental animals in research
- Experimental Animal Science - Module 1 - Module 2
- Data analysis using SPSS
- experimental animal science module 1 - module2
- courses in the field of communicable diseases and infection control
- Bloodborne diseases
- Patient safety and infection control
- Control and treatment of parasitic infections
- infection control
- Zoonoses
- A short course on traveler health
- Surveillance of infection in health facilities
- Health Risk Assessment
- Viral hepatitis A to E
- STD prevention and approach
- Laboratory diagnosis of intestinal parasites
- courses in the field of vector control
- courses in the field of nutrition
- courses in the field of epidemiology
- courses related to family health
- Courses related to safety and occupational health field
- Occupational safety and health basics
- Inspection of occupational safety and health risks in the workplace
- Occupational accidents, their causes, prevention, investigation and safety performance evaluation
- Occupational safety, methods of professional assessment and management
- Occupational risk assessment and management
- ISO 45001:2018 Occupational Safety and Health Management System
- Courses related to quality and hospital administration field
- Health promotion planning programs
- Total quality management for health facilities
- Introduction to health care management
- Health care systems
- Leadership in healthcare institutions
- Concepts and issues in health care policy
- Introduction to quality management in a healthcare organization
- Introduction to health care economics
- Introduction to health economics
- Quality management in laboratories
- Courses related to environmental health field
- Analysis of water and effluents
- Purified drinking water supply systems
- Residential liquid waste management systems
- Solid and hazardous waste management systems
- Good Manufacturing Practices
- Natural and chemical hazards assessed and controlled
- Air pollutants, their sources and methods for their measurement and control
- courses related to Scientific Research
- Training courses
- Organizational structure
- Clinic
- Biostatistics
- first aid
- Application of GIS in the health sector
- Industrial liquid waste management systems
- Preparing environmental impact assessment studies
- water desalination systems
- Benchmarking the performance of environmental protection and public health promotion facilities
- Training course in the safe use of pesticides
- Training course in the field of accurate analysis of pesticide residues and other environmental pollutants
- The Integrated Health clinic
- unit formation
- formation of the training unit
Tropical Laboratory
Cancer Laboratory
